The United States Department of Agriculture (USDA) works to support the American agricultural economy, strengthen rural communities; protect and conserve our natural resources; and provide a safe, sufficient, and nutritious food supply for the American people. The Department’s wide range of programs and responsibilities touches the lives of every American every day.

    Choose my plate-

    The USDA Center for Nutrition Policy and Promotion (CNPP) was established in 1994 to improve the nutrition and well-being of Americans. Toward this goal, CNPP focuses its efforts on two primary objectives: Advance and promote dietary guidance for all Americans and conduct applied research and analysis in nutrition and consumer economics.

    Square meals-
    The Texas Department of Agriculture’s (TDA) Food and Nutrition Division serves millions of Texans through the administration of 12 federal nutrition programs and the oversight of more than $1.8 billion in federal money annually used to fund the programs.

    Let’s move –

    Let’s Move! is a comprehensive initiative launched by the First Lady, dedicated to solving the problem of obesity within a generation, so that children born today will grow up healthier and able to pursue their dreams. Sure, this is an ambitious goal. But with your help, we can do it.

    Eat Right-
    The Academy of Nutrition and Dietetics is the world's largest organization of food and nutrition professionals, founded in Cleveland, Ohio, in 1917, by a visionary group of women dedicated to helping the government conserve food and improve the public's health and nutrition during World War I.